Mount Hood Hops Bine
Description
Exceptional aroma with balanced bitterness. Spicy and herbal aromatic qualities similar to its parent German Hallertau (Mittelfrueh) and popular German variety Hersbrucker. Used in a wide range of brewing, but is favored for American craft beers. Also related to Crystal, Liberty, and Ultra varieties. Medium-size, compact cones are easy to harvest. Disease-resistant to downy mildew. Mulch for winter protection. Named for Mt. Hood volcano in Oregon. Originates from Oregon in 1983. Introduced in 1989. Ripens in early August.
Characteristics
| Bloom Color | Green, Yellow |
| Fruit Size | Medium |
| Ripens/Harvest | Early August |
| Shade/Sun | Full Sun |
| Soil Composition | Loamy |
| Soil Moisture | Well Drained |
| Soil pH Level | 6.0 - 7.0 |
| Texture | Compact |
| Years to Bear | 1 - 2 |
| Zone Range | 3 - 8 |
Zone Compatibility
This Variety's Zone Range
3 - 8
My Hardiness Zone
?
The USDA hardiness zones offer a guide to varieties that will grow well in certain climates. Each zone corresponds to the minimum winter temperatures experienced in a given area. Make sure that your hardiness zone lies within the zone compatibility range of this variety before ordering.
Pollination
Pollination is not required for this variety.
This variety does not require pollination to produce a harvestable crop.
Tools & Supplies
Having the proper tools and supplies when growing your own can make the difference between a good harvest and a great harvest! Here's a list that our experts recommend for this variety.
Planting & Care
Learn all about how to grow hop bines in The Growing Guide. An entire section of our website dedicated to your growing success.
