White Scallop Summer Squash Seed
Description
A very ancient Native American heirloom squash, grown by the Northern tribes for hundreds of years. This type was depicted by Europeans back to 1591, and is one of the best-tasting and highest-yielding varieties still around today! Great fried or baked. Flat fruit with scalloped edges--beautiful! Photo courtesy of Baker Creek Heirloom Seed.
- Days to germinate: 7-14 days
- Days to maturity: 50 days
- Start indoors 2-3 weeks before last frost. Sow 1" deep in sterile planting medium.
- Transplant spacing: 24-48"
- Sow outdoors after the last frost.
- Seed depth: 1"
- Mature plant height: 1-3'
- Produce size: 2-4"
- Suitable for container growing: Yes
Tools & Supplies
Having the proper tools and supplies when growing your own can make the difference between a good harvest and a great harvest! Here's a list that our experts recommend for this variety.
