The Beginner's Guide to Dehydrating Food Book CoverThe Beginner's Guide to Dehydrating Food Book CoverThe Beginner's Guide to Dehydrating Food Book CoverThe Beginner's Guide to Dehydrating Food Book Cover

The Beginner's Guide to Dehydrating Food

Be the first to write a reviewAsk Questions

Item no longer available.

We are no longer offering this product. If you would like additional information about this item, or assistance finding something similar, please contact us.

Description

How to Preserve All Your Favorite Vegetables, Fruits, Meats, and Herbs

by Teresa Marrone

Enjoy your harvest, year-‘round. This is the essential companion for putting your food dehydrator to work. Features instructions and techniques for drying all the most popular fruits and vegetables, as well as meat and herbs. You’ll learn the best way to dry fruits and vegetables at their peak, giving you an easy and economical way to stock your pantry with apple rings, fruit leather, backpacking meals and even baby food.

  • Autographed
  • Paperback, 320 pages

Tags

We've 'tagged' this item with specific keywords that help you find other products that share features or characteristics with this one. Select a tag below to view all the items that have that particular trait.

Questions & Answers

Customer Reviews

Here are more items we think you'll love!