Bruce Plum Tree
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Description
A disease-resistant, early-season plum that is equally beautiful as it is delicious!
The Bruce Plum tree is a genetic cross between the Japanese plum and the native Chickasaw plum. This hybrid plum was introduced by A. L. Bruce of Donelly County, Texas, in 1921.
This lovely tree is a heavy producer of large, brilliant, red-wine fruit. Its deep red color is beautiful against a backdrop of lush green foliage. The juicy flesh is a pale-yellow color and has a semi-acidic taste and mellow flavor. Excellent for canning, the early-season stone fruit ripens in mid-to-late May.
Bruce Plum can handle dry, hot areas, as well as the occasional frost in the Spring. These plum trees thrive in northern Texas, Arkansas, Oklahoma and areas with similar climates. It’s a great pollinating partner for the Methley, Morris, Santa Rosa and other early blooming Japanese varieties.
Backyard growers will love this variety for its reliable crop of fresh fruit year after year!
Characteristics
| Bloom Color | White |
| Chill Hours | 500 - 600 |
| Fruit Color | Red |
| Fruit Size | Large |
| Ripens/Harvest | June |
| Shade/Sun | Full Sun |
| Soil Composition | Loamy |
| Soil Moisture | Well Drained |
| Soil pH Level | 6.0 - 7.0 |
| Taste | Sweet |
| Years to Bear | 3 - 6 |
| Zone Range | 5 - 8B |
Zone Compatibility
Pollination
This variety requires another one for adequate pollination.
Tools & Supplies
Planting & Care
Learn all about how to grow plum trees in The Growing Guide. An entire section of our website dedicated to your growing success.
